Sumptuous muslim style dum Biriyani cooked with basmati rice, chunky pieces of chicken and masala, served with egg, kathirikai, raitha and sweet of the day
Sumptuous dum cooked tender mutton with basmati rice and masala made in muslim style and served with egg, kathirikai, raitha and sweet.
Chicken 65 Boneless in Flavorful Chicken Biriyani Rice, served With Egg, Kathirikai, Raitha and Sweet of the day.
Flavorful Chicken Biriyani Rice and two Boiled Eggs, Kathirikai, Raitha and Sweet of the day.
Aromatic long grain basmati rice cooked over vanjaram fish cubes marinated in warm spices, topped with fried onions & served with mint chutney, raitha and sweet.
Goodness of ghee in long grain basmati rice cooked with mild flavours of whole spices, uniquely matched with Nellai style slow braised mutton gravy & served with fresh salad.
Dum cooked chicken biriyani pack, an absolute delight to share and enjoy with loved ones, served with eggs, raitha, kathirikai & sweet.
Dum cooked mutton biriyani pack, a clear winner for a group of mutton lovers, served with eggs, raitha, kathirikai & sweet.
Whole okra slit and stuffed with distinctive filling, slow pan fried until it is non-slimy and blackened.
Thinly sliced potatoes with spicy dry masalas, curry leaves & garlic, roasted to a tasty delight.
Crispy delicious treat made with fresh cauliflower florets coated in a variety of spices & flours.
Mildly spiced batter coated paneer deep fried until slightly browned and later tossed in some onion , tomato, green chili and crushed pepper .
Extremely flavourful clear soup with silky ribbons of egg white & chicken pieces in a spicy chicken broth
Discs of minced chicken mixed with subtle yet enjoyable flavors, deep fried to a golden crumbly brown - 3 nos
Chicken cooked with onion, tomatoes and special south Indian masala, amalgamated in to a tasty gravy.
Fresh catch of fish perfectly cooked in a tangy and spicy tamarind based coastal tamilnadu style gravy.
Mutton, braised and cooked until well done in a mildly spiced, freshly ground masala gravy.
Chicken & vegetables simmered in a rich seasoned coconut milk based gravy.
Vegetables simmered in a rich seasoned coconut milk based gravy.
Yellow lentil cooked with turmeric and tempered with ghee and spices
Nellai XO represents the modern-day palate of the Tamil world, offering tantalising Dum Biriyanis apart from a variety of home-style delicacies like ghee rice with mutton kurma, chicken stew with idiyappam, etc. in its unique Tirunelveli flavour.
What sets Nellai XO apart is not just it’s delicious food but also the strong foundation provided by it’s parent company J’s Laboratories Private Limited, which has had successful business operations across India in the field of pharmaceuticals and rich experience in the fields of property development and hotel management in Chennai. J’s Laboratories Private Limited provides us with a wealth of experience in professional business management and the necessary financial strength required for successful establishment of business operations. J’s Five Two Boutique Hotel established in the year 2013 in the heart of Chennai city at RA Puram (Opp to boat club) was profitably managed and hived off in the year 2017 by J’s Laboratories Private Limited. After it’s stint in hotel management business, J’s Laboratories Private Limited has ventured back into the Hotel Business by exclusively choosing to launch F&B Operations in the name and style of Nellai XO (a division of J’s laboratories Pvt ltd) as a Cloud Kitchen for supply to retail customers and Nellai XO’s very own outlets and franchises across Chennai.
Savour Authentic Tamil Cuisine at Nellai XO
Trust Our Professional Chef for Delicious Meals
Experience the Art of Perfect Cooking
Indulge in Tamil Flavors, Crafted to Perfection
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